Olive Focaccia Bread

$7.00
In stock
SKU
olive focaccia

Savour this gluten free olive focaccia bread as part of an antipasto platter, or served as a side for soup or salad. There’s not just one way to serve focaccia bread, so it has the flexibility to be the star of the dish or a side of choice. This is why our gluten free rosemary and olive focaccia bread is second to none.

INGREDIENTS: GF Flours (rice, modified tapioca starch (1442), potato starch), Water, GMO Free Canola Oil, Sugar, Olives (8%), Guar Gum, Salt, Baking Powder, Yeast, Garlic, Rosemary.

Nutrition Information

Olive Foccacia

NUTRITION INFORMATION

Servings per package:   10

Serving size:   44g 

Total weight:   440gr

 

Average Quantity per Serving

Average Quantity per 100g

Energy

426kJ

967kJ

Protein

0.9g

2.2g

Fat, Total

2.1g

4.7g

  - Saturated

0.2g

0.4g

Carbohydrate

19.6g

44.4g

  - Sugars

2.3g

5.1g

Sodium

187mg

426mg

Served warm or cold, this is fantastic with soup or dips

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