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A delicious, soft Hot Cross Bun full of plump Australian fruit with a subtle spice flavour. Hot cross buns sold freshly baked, they can also be frozen and heated in the oven or microwave for a warm fresh Hot Cross Bun at your convenience.
INGREDIENTS: Gluten Free Flour (rice, modified tapioca starch (1442), potato starch), water, sultanas, sugar, currants, canola oil (GMO free), guar gum, salt, yeast, spices.
May contain Soy.
INSTRUCTIONS: To increase shelf life, freeze for 6 months. For a fresh Hot Cross Bun, bake at 180 Celsius for approximately 11 - 14 minutes or microwave on high for approx 30 seconds. Enjoy!
Hot Cross Buns |
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NUTRITION INFORMATION |
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Servings per package: 6 |
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Serving size: 100g |
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Average Quantity per Serving |
Average Quantity per 100g |
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Energy |
1000kJ |
1000kJ |
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Protein |
2.2g |
2.2g |
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Fat, Total |
3.8g |
3.8g |
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- Saturated |
0.4g |
0.4g |
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Carbohydrate |
48.0g |
48.0g |
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- Sugars |
15.4g |
15.4g |
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Sodium |
295mg |
295mg |