Fruit Loaf
Why keep fruit loafs only for Christmas? Our gluten free fruit loaf is great toasted for breakfast, full of plump fruit, spices and cinnamon - can also be that perfect afternoon Sunday snack. Smells delicious, tastes great, and even better it’s gluten free.
INGREDIENTS: GF Flours (rice, modified tapioca starch (1442), potato starch), Water, GMO Free Canola Oil, Sultanas &, Currants (11%), Sugar, Cinnamon, Guar Gum, Salt, Yeast, Mixed Spice.
Fruit Loaf |
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NUTRITION INFORMATION |
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Servings per package: 13 |
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Serving size: 51.6g Total weight: 672gr |
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Average Quantity per Serving |
Average Quantity per 100g |
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Energy |
551kJ |
1070kJ |
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Protein |
1.3g |
2.5g |
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Fat, Total |
2.4g |
4.6g |
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- Saturated |
0.2g |
0.4g |
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Carbohydrate |
25.8g |
50.0g |
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- Sugars |
5.8g |
11.2g |
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Sodium |
177mg |
343mg |
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Great toasted for breakfast full of plump fruit and spices
