Fresh
Bread
The Purpose
We believe delicious, artisan bread should be for everyone, regardless of intolerances and serious allergies. That’s why we obsessively create and perfect the very best exclusively gluten free bread and pastries. Because when it comes to delicious bread and scrumptious pastries, why should you miss out?
Sydney’s Original Gluten Free Bakery
Good bread should
be for everyone
Good bread should be for everyone, regardless of intolerances and serious allergies. This is why we are dedicated to perfecting the art and science of creating the very best exclusively gluten free bread and pastries.
The Latest
Roast Pumpkin, fetta and caramelised onion Tartine
Ingredients
- One small pumpkin or half a large Pumpkin
- Salt and pepper to taste
- 2 garlic cloves, chopped
- 2 tablespoons balsamic vinegar
- 6 tablespoons extra virgin olive oil
- 1 ½ cups crumbled Greek feta
- Dash of cayenne
- Grated zest of half a lemon
- Juice of half a lemon
- 3-4 leaves of fresh pa...
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27/09/2018