$3.20

English Muffins

A real breakfast treat. (Packet of 2)

INGREDIENTS: GF Flours (rice, tapioca starch, potato starch), Water, GMO Free Canola Oil, Sugar, Guar Gum, Salt, Yeast.

English Muffins
NUTRITION INFORMATION
Servings per package: 2
Serving size: 86g Total weight: 172g
	Average Quantity per Serving	Average Quantity per 100g
Energy	892kJ (213Cal)	1040kJ (248Cal)
Protein	2.3g	2.6g
Fat, Total	4.5g	5.2g
- Saturated	0.4g	0.4g
Carbohydrate	40.4g	47.0g
- Sugars	2.5g	2.9g
Sodium	362mg	421mg

STORAGE: To increase shelf life, refrigerate for 2 weeks or freeze for up to 4 months. Warm in the microwave to freshen.

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